Increasing the value of feed. Click here to learn more about Kerry's AlphaGal™ Enzymes.
The production of high-yielding animals within the beef and dairy sectors is very dependent on an adequate provision of nutrients and correct health management. Kerry's range of technologies allows the optimization of nutrients in feed or foraging material via the utilization of enzyme complexes and/or microbials. Nutraceuticals and flavor technologies are also efficient tools to promote health across the different life stages.
Enzymes for Beef & DairyFlavors for Beef & DairyNutraceuticals for Beef & DairyProbiotics for Beef & Dairy