X Café has been awarded the 2008 New England Innovation Award from SBANE (Small Business Association of New England). The annual award is given to a company who is not merely successful, but whose success is due to innovation and leadership. Since 1986, more than 100 companies have been honored. As part of the presentation, SBANE noted that, “Innovation is not only the ability to conceive a new way of doing something, but it’s also have the faith, ingenuity and perseverance to turn possibilities into reality.”

We are proud to provide a safe and clean work environment for our employees and our product. To that end, we enforce all of the prerequisite programs needed to pass a third party independent audit and include:

• Hazard Analysis Critical Control Point (HACCP) Plan
• Hazard Communication Plan
• Good Manufacturing Practices (GMP)
• Standard Operating Procedures
• Standard Sanitation Operating Procedures
• Regulatory Compliance Standards
• Packaging & Labeling Policies
• Product Traceability
• Analytical Records and Laboratory Support
• Food Security & Crisis Management

As a final control point, we send a sample of each and every production run to an independent outside lab for testing of microbials. Every production run is held in quarantine until the independent lab certifies acceptable results. Our methods of production are proprietary, patented and innovative, but most of all our methods are clean and safe. Our visitors frequently remark on the cleanliness of our facility and the quality of the cup, and those are the best standards of all.

NSF Cook & Thurber

2007 Score of 97

Kosher and Kosher for Passover

Organic Certification

Halal Certification